Mak's Noodles, Honolulu Cafe Singapore

Had the opportunity to try Mak's Noodles at  The Centrepoint 2 weeks ago.

In celebration of Chinese New Year, Mak's Noodles has introduced 5 new dishes.

Braised Abalone and Dumpling of Tossed Longevity Noodle: $14.80

Prosperity King Prawn Tossed Noodle: $13.80 (available only in Centrepoint outlet)

Shitake Mushroom and Fresh Prawn Wonton Noodle Soup: $7.90

Shitake Mushroom and Fresh Prawn Wonton Tossed Noodle: $8.80 

Vegetable in Soup: $5.80

I tried the original Mak's Noodles in Hong Kong before, and the SG one was as usual, springy and different from any other Wonton noodles I've tried.

Mak's Noodles

The Centrepoint #01-63/64, Singapore 238843

Westgate #02-06, Singapore 608532

Vivocity #B2-27 & 27A, Singapore 098585

Opening hours: 11am to 10pm

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Also attended the media tasting at Honolulu Cafe Singapore within the same shopping mall.

We got to try a variety of their Hong Kong Cafe (Cha Chan Teng) Style dishes:

Curry Fish Balls

Chicken Wings

Polo Buns (aka Pineapple buns)

French Toast

My favourite dish of the day, surprisingly, was the French toast. (I'm not a toast person and would normally not order toasts outside)

Ya you sort of get the idea.

Anyway, the highlight of the day was actually the egg tarts and beancurd tarts.

The beancurd tarts were launched just weeks ago and unlike the famous flaky egg tarts, the beancurd tarts are best eaten chilled.

There is a tendency to compare between this and the beancurd tarts from established brand Le Cafe. You can try both and decide which is nicer.

In celebration with the coming Valentine's Day, Honolulu Cafe introduced a "Yuan Yang" set which comprises of 2 egg tarts and 2 beancurd tarts.

"Yuan Yang" Set: $5 each (U.P $7.60)

Honolulu Cafe

The Centrepoint #01-33F/G

Opening hours: 11am to 10pm daily

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