Showing posts with label dimsum. Show all posts
Showing posts with label dimsum. Show all posts

Monday, April 06, 2020

Guangzhou 2018: Eats

I love Guangzhou. The food and shopping of this cosmopolitan city is way beyond what I imagined and I have since been here 3 times.

This time, I shall consolidate the food I had during the last trip (in 2018) to Guangzhou here.

Places I visited:
味先肠粉
點都德
宝华面店
顺记冰室
银记肠粉
Starbucks
Heytea 喜茶
小炳胜
Tanyu 探鱼
南信牛奶甜品专家
陶陶居

味先肠粉


This was below the hotel we stayed at, so we had some cheong fun after we first arrived. But it was not nice. I'll rather save my stomach space for the popular 银记肠粉 which was only a 5min walk away. Not gonna share the address since I don't recommend this.

CNY 11/pax

點都德 (喜粤楼店) 






One of my favourite dimsum places in Guangzhou; a very popular chain with tourists and locals alike. What many tourist's blog tells you is to go to the branch at the Beijing Lu area. Nahh, I shall tell you to go to this other branch which is right next to the Yangji Station (杨箕站) so you don't have to walk so far away like the one in Beijing Lu.

CNY 50/pax

beside 杨箕站
越秀区中山一路57号南方铁道大厦内(近拓业大厦)

宝华面店




This place is known for their springy wanton noodles. It's not cheap, about SGD 4, which is similar to the price in SG. But the taste was actually good. I liked it.

CNY 20/pax

荔湾区宝华路117号

顺记冰室


As the name suggests, this place sells ice cream. It's pretty decent and is good for the hot weather, and it was near the noodle shop we went to for dinner, so why not?

CNY 7.50/pax

荔湾区宝华路85号(近宝华面店)

银记肠粉



My favourite cheongfun of all time. The rice rolls are so smooth even the SG branch cannot compare to those in Guangzhou.

CNY 6/pax

Various locations.

Starbucks (Shamian Island) 







You must be wondering why I included Starbucks in my list. Do you know that China has an amazing number of Starbucks branches? This particular one in Shamian Island has a different vibe to it and we decided to visit. To top it off, they were doing a coffee appreciation at that time and we were invited to participate in the coffee and cake appreciate session (free coffee and cakes, yay!) in the comfort of their 2nd level. Very nice place to chill.

CNY 40/pax

荔湾区沙面大街50-52号

Heytea 喜茶



My favourite bubble tea of all time. First had this in Guangzhou and I wished for it to come to SG, which it did! Their bobo oreo was fantastic. The Everspring tea is my favourite as it is a tea taste that I have never tasted before in other bbt shops. Best of all, the price here is about half of that in SG. Although I have to say, the queue in China is horrendous.

CNY 19/pax

惠福东路610前地下商铺及608,610号2-4层铺位

小炳胜








First had the original 炳胜 during the 2nd time I went Guangzhou. Had blogged about it here. So I was ecstatic when I accidentally saw this in a relatively new shopping centre off Beijing Lu. Apparently they have many branches and all has the famous charsiew.

However, I feel that the taste still loses out to the original flagshop store I tried previously. Not sure if it's a placebo effect but well, at least it is still some good charsiew that you rarely find in SG!

CNY 55/pax

越秀区北京路168号粤海仰忠汇六层B605

Tanyu 探鱼








First had this during my 2nd Guangzhou trip and I really yearned for it so much. Alas, they have also since opened in SG, but at prices so much higher (duh).

We always opt for the fish with least bones, and have to order the potato and enoki mushrooms to be put in together. Pair that mala spicy goodness with rice, and it is heavenly.

CNY 73/pax

荔湾区黄沙大道8号西城都荟F1

南信牛奶甜品专家



Had the steamed milk, water chestnut, and guilinggao desserts here to cool off.

CNY 13/pax

荔湾区第十甫路47号

陶陶居










Another famous high end Canton Style restaurant very popular with locals and tourists alike. I had this once on my first visit to Guangzhou. It's more for the rich people to come and yumcha and gatherings. The food was good, but I still prefer those lower end restaurants with better menu and cheaper prices.

CNY ??? Not sure, as it was a treat from friend's husband. hahaha.
The main flagship store in the Shangxiajiu area has since closed.


Nonetheless, I love the cheap dimsum, noodles, desserts, and snacks in Guangzhou. Price per meal should fall within SGD 5 to 10, if not, cheaper. Dimsum places are pretty fast paced so you need to know what's going on and get your orders going. Don't expect the aunties to give you good service, unless you speak Mandarin or best, Cantonese like a pro.

Click below for my Guangzhou VLOG.

Sunday, March 04, 2018

Legendary Hong Kong


Had the chance to attend a food tasting at Legendary Hong Kong at Jurong Point, and even though I stay in the East, it was a good decision to come here. The menu was diverse, the whole restaurant setting made me feel like I was in Hong Kong, and the food was awesome!

 Traditional Hong Kong Style Milk Tea in Bottle $4.80
I simply love this! The taste was just right and smooth. And this is how Hong Kong style milk tea should be served - in a bucket full of ice!

Shrimp Dumpling in Soup $7.80

 Wonton in Soup $7.80

 Barbecued Platter (Roasted London Duck, Barbecued Pork, Crispy Pork Belly) $18.80

 Crispy Fish Skin with Salted Egg Yolk $9.80

 Braised Assorted Vegetables with Preserved Taro Sauce in Claypot $13.30
As a Cantonese, I actually liked this dish. Good to go with a bowl of rice.

Sorrowful Romance Rice (BBQ Pork & Sunny Side Up Egg on Rice) $10.80 
If you watched the movie "The God of Cookery" (食神) by Stephen Chow, you would probably have heard of this dish before - 黯然銷魂飯.

 Thick Rice Roll with Deep Fried Shrimp Rolls $6.80

 Crispy Egg Tart $1.80

 Tossed Nissin Noodle with Chicken Fillet in Ginger & Scallion Sauce $9.30

 Crispy Turnip Cake with Beancurd Skin Flakes $5.20
This actually is something new that I have never seen before - turnip cake in a new light.

 Deep Fried Glutinous Dumplings Stuffed with Mixed Meats $5.00
Something new again, and it tasted good!

 Braised Pig Liver with Ginger & Spring Onion in Claypot $15.30
  
 Plain Rice Roll with Special Sauce $5.20
Not exactly the smoothest rice roll I have ever tasted, but this was still not bad.

 Piggy Bun with Egg Custard $5.00
  As usual, please do eat your buns while they are hot.

 Custard Crust Bun with Butter $2.50
This was so good! Crispy on the outside, soft on the inside. The buttery taste just blends so well with the bun! I really love this even though I'm not a fan of breads and buns.




We also had a huge galore of traditional desserts, like the steam milk pudding, sesame paste, almond paste, and black glutinous desserts. Well if you have had steam milk pudding from the famous restaurants in Hong Kong before (eg. Australian Dairy or Yee Shun), this actually pales in comparison. However, it was good enough if you want to compare with Singapore standards.


63 Jurong West Central 3, 
Provisional Unit #03-80 
Jurong Point 2 Shopping Center 
S 648331