Tuesday, March 20, 2018

Surabaya: food

Part 2 of my Bromo-Ijen adventure!

Surabaya wasn't on my list of countries to visit, but it is a good place to stop over if you are planning to visit some of the volcanoes near by. In fact, there are so many good cafes and restaurants so these below are the ones I tried while in Surabaya.

Cafes

Cafes in Indonesia are cheaper than Singapore, but the difference isn't that huge. However, the cafes that we went to are really good and I guess that's the most important thing, isn't it?

Common Grounds




Do not mistake this with the "Common Ground" cafe we have in Singapore. This cafe has numerous outlets in Indonesia. Apparently the champion for Barista competition was at the outlet we went to that day and we could request for any kind of coffee art. Lucky us!

Various outlets, but the one we went to was at
Galaxy Mall, Lantai 2, No 280
Jl. Dr. Ir. H. Soekarno, No 35-39, Surabaya

We ordered 2 cakes and 2 cups of coffee.
*paid IDR 180k in total, approx. SGD 17.

Fukudon Coffee n Eatery









This is one cafe that I would definitely recommend to anyone going to Surabaya. The food and service were top notch! I liked almost everything about the food we had there, except that the coffee was a tad too sweet. From the name itself, you would have guessed that the cafe sells fusion Japanese food don, aka rice bowl. The rice bowl I had was simply too good!

San Antonio shopping street N1-130, Pakuwon City, 60112 Surabaya

We had 5 mains and 3 cups of coffee.
*paid IDR 430k in total, approx SGD 40

Konig Coffee and Bar




This was another popular cafe and we hung out at this place during our last night in Surabaya. I liked my Red Velvet drink as this is not something you find readily available everywhere.

Kertajaya Indah Tengah G 411 A, Surabaya

*paid less than IDR 90k for 3 drinks, approx. SGD 8.

Restaurants

You should totally visit some of their restaurants for the authentic Indonesian food so as to have a glimpse into the local culture. Seriously, I am not a fan of Indonesian food in general but there were some food that resonated with my taste buds.

Marung Leko






This is a really popular place and we came here for the famed beef ribs. Some of the meat we had were really tough though and I felt like my jaw was tired and sore from trying to bite into the meat. The sauce however, was much to my liking. You can also choose the spicy level for the chilli and I chose the least spicy one, which to my surprise, was sweet.

I also liked the Indonesian drinks Teh Botol and that seemingly strange looking drink called Es Blewah.

Various outlets, but the one we went to was at
Jl. Manyar Kertoarjo V No.9, Surabaya

*paid IDR 50k for my share, which is less than SGD 5.

Layar Seafood Restaurant







This is one popular restaurant where I saw lots of tourists. The crab was cooked in a special Indonesian sauce which you can dip with the mantou; similar to how we eat our chilli crab in Singapore. I especially liked the fish and vegetables. The sauce for the fish was kinda sweet and had that grilled taste, which I love.

Various outlets, but the one we went to was at
Manyar Kertoarjo 62-64 Surabaya

*paid IDR 505k in total, which is less than SGD 47 for 4 pax. Quite a steal considering we had crab and fish, which are normally expensive items in Singapore.

Night Market and Hawker food

We visited night markets and food courts on days when we visited some of the shopping malls. I guess it was where you could taste different local food at one go, albeit them not being famous stalls. Some of them were really good though.

Hawker food from Pakuwon Food Festival

The Pakuwon Food Festival is somewhat like a night market in East Surabaya where you can find lots of food, drinks, and even carnival games. Of course we ate the usual food like Nasi Goreng and Nasi Campur, but I will only mention some of the ones that I actually liked and feel that it's worth mentioning.

Rangin





This was one special food that I have never seen before. Apparently it is made from rice flour and coconut. The ones we bought are topped with chocolate and cheese. I actually love this a lot and it's one of the best street snacks ever!

Tahu Pong


This is fried tofu, and you dip it into the shrimp sauce for that flavourful taste. I liked how the tofu blended well with the sauce and cannot stop eating one after another.

Satay


Because satay in Indonesia (or Malaysia) is always better than the ones in Singapore.

Food Court of Pasar Atum Mall

We went to the Pasar Atum Mall for some cheap clothes shopping. But seriously it wasn't that cheap, so we didn't really end up buying a lot of things. What stood out was the food we had at the food court instead. hahaha.

Gado Gado


I love Gado Gado and so far, I have not tried a bad one. How bad can this dish get anyway?


So that's all for the food part of my Surabaya trip.

Click here for the Bromo-Ijen Adventure!

Sunday, March 04, 2018

Legendary Hong Kong


Had the chance to attend a food tasting at Legendary Hong Kong at Jurong Point, and even though I stay in the East, it was a good decision to come here. The menu was diverse, the whole restaurant setting made me feel like I was in Hong Kong, and the food was awesome!

 Traditional Hong Kong Style Milk Tea in Bottle $4.80
I simply love this! The taste was just right and smooth. And this is how Hong Kong style milk tea should be served - in a bucket full of ice!

Shrimp Dumpling in Soup $7.80

 Wonton in Soup $7.80

 Barbecued Platter (Roasted London Duck, Barbecued Pork, Crispy Pork Belly) $18.80

 Crispy Fish Skin with Salted Egg Yolk $9.80

 Braised Assorted Vegetables with Preserved Taro Sauce in Claypot $13.30
As a Cantonese, I actually liked this dish. Good to go with a bowl of rice.

Sorrowful Romance Rice (BBQ Pork & Sunny Side Up Egg on Rice) $10.80 
If you watched the movie "The God of Cookery" (食神) by Stephen Chow, you would probably have heard of this dish before - 黯然銷魂飯.

 Thick Rice Roll with Deep Fried Shrimp Rolls $6.80

 Crispy Egg Tart $1.80

 Tossed Nissin Noodle with Chicken Fillet in Ginger & Scallion Sauce $9.30

 Crispy Turnip Cake with Beancurd Skin Flakes $5.20
This actually is something new that I have never seen before - turnip cake in a new light.

 Deep Fried Glutinous Dumplings Stuffed with Mixed Meats $5.00
Something new again, and it tasted good!

 Braised Pig Liver with Ginger & Spring Onion in Claypot $15.30
  
 Plain Rice Roll with Special Sauce $5.20
Not exactly the smoothest rice roll I have ever tasted, but this was still not bad.

 Piggy Bun with Egg Custard $5.00
  As usual, please do eat your buns while they are hot.

 Custard Crust Bun with Butter $2.50
This was so good! Crispy on the outside, soft on the inside. The buttery taste just blends so well with the bun! I really love this even though I'm not a fan of breads and buns.




We also had a huge galore of traditional desserts, like the steam milk pudding, sesame paste, almond paste, and black glutinous desserts. Well if you have had steam milk pudding from the famous restaurants in Hong Kong before (eg. Australian Dairy or Yee Shun), this actually pales in comparison. However, it was good enough if you want to compare with Singapore standards.


63 Jurong West Central 3, 
Provisional Unit #03-80 
Jurong Point 2 Shopping Center 
S 648331